Speedy Spaghetti Bolognese
552 cal
10m prep · 25m cook
4 servings
Macro Breakdown
552
Calories (cal)
35
Protein (g)
55
Carbs (g)
20
Fat (g)
Fibre: 8g
Protein 32% Carbs 50% Fat 18%
Ingredients
Item
Weight
Cals
Lean beef mince
500g
670
Spaghetti
300g
1050
Tinned chopped tomatoes
400g
88
Brown onion
150g
60
Garlic clove
5g
7
Olive oil
15g
133
Tasty cheese, grated
50g
202
Method
1
Heat olive oil in a large pan over medium-high heat. Cook onion and garlic until softened. Add mince and cook until browned. Stir in tomatoes and simmer for 15 minutes. Meanwhile, cook spaghetti according to packet instructions. Serve bolognese over spaghetti, topped with grated cheese.