Cottage Pie with Cauliflower Mash
371 cal
15m prep · 25m cook
4 servings
Macro Breakdown
371
Calories (cal)
34
Protein (g)
12
Carbs (g)
20
Fat (g)
Fibre: 8g
Protein 52% Carbs 18% Fat 30%
Ingredients
Item
Weight
Cals
Beef mince
500g
1050
Cauliflower, chopped
600g
150
Tinned chopped tomatoes
400g
80
Worcestershire sauce
15g
12
Grated tasty cheese
50g
190
Method
1
Brown the mince, then add tomatoes and Worcestershire sauce and simmer for 15 minutes. Steam the cauliflower until tender, then mash. Top the mince with the cauliflower mash and cheese, then grill until golden.