Spicy Baked Beans on Sourdough Toast
382 cal
5m prep · 15m cook
1 serving
Macro Breakdown
382
Calories (cal)
16
Protein (g)
70
Carbs (g)
4
Fat (g)
Fibre: 12g
Protein 18% Carbs 78% Fat 4%
Ingredients
Item
Weight
Cals
Sourdough Bread
80g
210
Canned Baked Beans in Tomato Sauce
220g
165
Chilli Flakes
1g
3
Worcestershire Sauce
5g
4
Method
1
Toast the sourdough bread. Gently heat the baked beans with a pinch of chilli flakes and a dash of Worcestershire sauce, then pour over the hot toast to serve.