
153
Calories (cal)
3
Protein (g)
25
Carbs (g)
5
Fat (g)
Fibre: 5g
Process dates and figs in a food processor until finely chopped. Add coconut, cashews, oats and cocoa and process until the mixture forms a firm paste. Shape mixture into 12 balls and roll in chia seeds to coat. Serve 3 balls per serving.