Classic Guacamole
257 cal
10m prep · 0m cook
4 servings
Macro Breakdown
257
Calories (cal)
2
Protein (g)
9
Carbs (g)
25
Fat (g)
Fibre: 7g
Protein 6% Carbs 25% Fat 69%
Ingredients
Item
Weight
Cals
ripe avocados
600g
960
small yellow onion
50g
20
Roma tomatoes
120g
22
fresh coriander
12g
3
jalapeno pepper
15g
4
garlic cloves
6g
9
lime juice
30g
9
sea salt
3g
0
Method
1
Slice the avocados in half, remove the pit, and scoop into a mixing bowl. Mash the avocado with a fork and make it as chunky or smooth as you’d like. Add the remaining ingredients and stir together. Give it a taste test and add a pinch more salt or lime juice if needed.