Quick Greek Chicken & Quinoa Bowl
512 cal
10m prep · 15m cook
1 serving
Macro Breakdown
512
Calories (cal)
42
Protein (g)
35
Carbs (g)
20
Fat (g)
Fibre: 9g
Protein 43% Carbs 36% Fat 21%
Ingredients
Item
Weight
Cals
Chicken breast, diced
150g
248
Quinoa, pre-cooked pouch
125g
155
Cucumber, diced
70g
11
Cherry tomatoes, halved
80g
14
Feta cheese, crumbled
30g
80
Lemon juice
15g
4
Method
1
Pan-fry the diced chicken for 10-15 minutes until cooked through. Heat the quinoa as per packet instructions. Combine all ingredients in a bowl, squeeze over lemon juice, and mix well to serve.