Lemony Chicken and Orzo Soup
295 cal
10m prep · 20m cook
4 servings
Macro Breakdown
295
Calories (cal)
28
Protein (g)
30
Carbs (g)
6
Fat (g)
Fibre: 4g
Protein 44% Carbs 47% Fat 9%
Ingredients
Item
Weight
Cals
Chicken stock
1000g
70
Chicken breast, diced
300g
495
Orzo pasta
150g
540
Carrots, diced
100g
41
Celery, diced
100g
16
Lemon, juiced
50g
15
Fresh dill, chopped
10g
4
Method
1
In a large pot, bring chicken stock to a boil. Add chicken, orzo, carrots, and celery and simmer for 15-20 minutes. Stir in lemon juice and fresh dill before serving.