15-Minute Pork & Hoisin Noodles
498 cal
5m prep · 10m cook
2 servings
Macro Breakdown
498
Calories (cal)
38
Protein (g)
46
Carbs (g)
18
Fat (g)
Fibre: 4g
Protein 37% Carbs 45% Fat 18%
Ingredients
Item
Weight
Cals
lean pork mince
300g
450
hoisin sauce
60g
135
egg noodles
200g
276
capsicum
150g
30
spring onion
50g
16
sesame oil
10g
88
Method
1
Cook noodles according to packet instructions. Meanwhile, stir-fry pork mince until browned, add sliced capsicum and cook for a few minutes. Toss everything with hoisin sauce, sesame oil, and sliced spring onions.