
419
Calories (cal)
42
Protein (g)
18
Carbs (g)
18
Fat (g)
Fibre: 8g
Brown chicken drumsticks in a large pot. Add onion and capsicum and cook until softened. Stir in tomatoes, olives and potatoes, then cover and simmer for 30 minutes until chicken is cooked through and potatoes are tender. Serve with pasta or crusty bread.