Apple and Cinnamon Oat Balls
68 cal
10m prep · 0m cook
15 servings
Macro Breakdown
68
Calories (cal)
2
Protein (g)
8
Carbs (g)
3
Fat (g)
Fibre: 2g
Protein 15% Carbs 62% Fat 23%
Ingredients
Item
Weight
Cals
Dried apple
100g
243
Rolled oats
100g
380
Almond butter
60g
367
Cinnamon
10g
25
Method
1
Combine all ingredients in a food processor and pulse until the mixture holds together. Roll into 15 balls and refrigerate.