Beef and Corn Tacos
405 cal
10m prep · 15m cook
2 servings
Macro Breakdown
405
Calories (cal)
20
Protein (g)
38
Carbs (g)
13
Fat (g)
Fibre: 2g
Protein 28% Carbs 54% Fat 18%
Ingredients
Item
Weight
Cals
Beef mince
200g
400
Taco shells
60g
280
Corn kernels, canned
125g
100
Salsa
100g
30
Method
1
Cook beef mince. Warm taco shells. Assemble tacos with beef, corn, and salsa.