Almond Butter & Apple Toast
442 cal
5m prep · 5m cook
1 serving
Macro Breakdown
442
Calories (cal)
12
Protein (g)
55
Carbs (g)
20
Fat (g)
Fibre: 9g
Protein 14% Carbs 63% Fat 23%
Ingredients
Item
Weight
Cals
Sourdough bread
80g
210
Almond butter
30g
180
Apple
100g
52
Method
1
Toast the sourdough bread. Spread the almond butter on the toast and top with thin apple slices.